Menu Eng

Pizza Menu

Tasting Menu

With the tasting menu, we take you beyond. A sensory journey, an intimate bond with tradition full of innovation. A continuous evolution that ends where it all began... Prandìa! Eight tastings of various doughs and cooking methods crafted by our Master Pizzaiolo, paired with preparations and textures created by the Chef. PRICE: €35 (drinks not included)

Appetizers

Tasting of Montanarine (4 pcs) – Mortadella, stracciatella, lemon zest, pistachio pesto 8€
Siciliano (Vastedda bread, potato croquettes, chickpea fritters, battered tuma cheese) 10€
(recommended for two)
Panuozzo (Stracciatella, Lemon, Anchovies, Oregano) 10€

Tastings

Local Olive Oil Tasting (with our bread) 10€
Local Cured Meats Tasting (with baked goods and jams) 18€
Local Cheese Tasting (with baked goods and Sicilian black bee honey) 18€

Pizze

Dough Options:

Classic
Ruota di Carretto” Style – 2 alternative doughs: 3€

Alternative Doughs:

Multigrain 3€
Gluten Free (May contain traces of gluten. Not suitable for celiacs) 3€

Three ways to cook the pizza

Steamed at 100°, Fried at 180°, Baked at 400°
1. 5 Tomato Textures (Burnt tomato, yellow datterino sauce, cherry tomato compote, sun-dried tomato, tomato crumble) 15€
Prandìa – Stracciatella, prickly pear, coppa, fried caper, dehydrated orange 16€

Padellino Pizzas

Eggplant cream, spring onion & roasted pepper, provola cheese, capers 14€
Raw prawn, stracciatella, lemon, caper fruit 17€
Stracciatella, Mortadella (variations: donkey, truffle, orange, black pig, lemon) 15€

Our Pizzas

Margherita – Siccagno tomato sauce, fior di latte 8€
Bufala - Yellow datterino tomato sauce, buffalo mozzarella, confit cherry tomatoes, oregano 10€
Capricciosa – San Marzano tomatoes, fior di latte, olives, seasonal mushrooms, cooked ham, artisanal sausage, artichoke 12€
Cheese Pizza – Fior di latte, blue cow cheese, tuma, caciocavallo, baked ricotta 12€
Etna – Yellow cherry tomato cream, fior di latte, ventricina, nduja 11€
Estiva (Fiordilatte, mackerel fillets, marinated onion, valerian greens, black olive crumble) 14€
Messinese – Fior di latte, escarole cream, anchovy fillets, tuma, confit tomatoes, oregano 12€
Zio Giovanni – Yellow cherry tomato cream, anchovies, capers, onion, caciocavallo, oregano 10€
Zio Nicola – Fior di latte, wild fennel pesto, anchovies, pine nuts, raisins, toasted bread, confit tomatoes 12€
Crudo (Peeled tomato, stracciatella, cured ham, provola shavings) 12€
Amatriciana (Peeled tomato, onion, baked pecorino, guanciale) 14€
VegTop (Peeled tomato, asparagus, yellow cherry tomatoes, buffalo mozzarella, black olives) 12€
Not Just a Vegetarian (Eggplant cream, fiordilatte, confit tomatoes, eggplant chips, salted ricotta) 12€

Sweet Pizzas

Slice of sweet Margherita (Sweet ricotta cream, cherry tomato compote, mint) 8€
Cinnamon pizza strips, seasonal jam, rosemary 7€
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